Through four generations of history of fine sausage-making in the German tradition, we’ve mastered the ultimate sausage recipes. We use industry-leading technology to replicate the best attributes for consistent quality every time.
It’s no wonder we have a reputation for being “The best in the business”.
At every opportunity, we’ve opted for the best quality ingredients while still offering competitive pricing and exceptional value for money.
We believe in using meat in meat products - that’s how we achieve our superior Frey’s Brand flavour. You won’t find soya, gluten or cheap starch fillers in our famous sausages. Unlike some of our competitors who use smoke essence, we use imported Beech wood from the German/French border for an authentic smoked flavour. We insist on premium, unprocessed mature cheddar cheese in our cheese grillers.
Don’t just take our word for it, our customers’ customers love that famous Frey’s flavour as much as we do.
“Since my teenage boys tasted Frey’s Viennas, these are the only viennas they will eat. We served hot dogs at a party and I had mothers phoning to thank me because their boys couldn’t stop talking about the food. All in all, Frey’s has been a big hit in my household. You truly can taste the difference” - Alison Leishman