At Frey’s we’re obsessed with quality and flavour, and the preparation process is key. Our gammon, and full suite of smoked ham cuts, are proudly head and shoulders above our competitors. Why? Because our pork products are produced with only the best quality ingredients.
Quality ingredients make all the difference, not only in taste but in satiety and overall satisfaction. We don’t believe in using liquid smoke drizzled over our pork cuts for a superficial smoke-like flavour. We import genuine wood chips for the traditional hot smoke process. This ensures that our meat cuts have an authentic, subtle smokey flavour and suffer less shrinkage during the cooking process.